JNKVV Jabalpur

Varieties developed

Wheat JW 1201: It matures in 118 days, bold grain, good appearance and high protein content. It has resistant to rust and suitable for irrigated condition of Madhya Pradesh. Yield potential is 53 q ha-1.
MP 3269: A semi dwarf wheat released by SVRC in the month of December, 2010 for the farmers of MP under partially irrigated condition. Tolerant to drought and rusts Grains bold and sarbati. It has 42-45 q ha-1 yield under limited irrigation. Suitable for chapatti
JW 3288: JW 3288: A aestivum wheat for Rainfed/Restricted irrigated condition of Central Zone. Bold grain, non lodging and non shattering Profuse tillering. Resistant to rust It has 45-47 q ha-1 yield under two irrigation
Gram: JG-12: Desi chickpea variety. It is an early (105-115 days) brown and medium seed, semi spreading profuse branching, suitable for both irrigated and rainfed conditions of MP having yield potential of 20 q ha-1
Linseed : PKDL-41: It matures in 115-120 days. It has profuse secondary branching flowers and seed at top, chocolate seed colour and bold. Suitable for irrigated timely sown and late sown areas of Madhya Pradesh. Resistant to diseases and tolerant to bud fly. Yield potential is 15-17 q ha-1
JLS 66: It matures in 107-114 days, short in height with white flowers and seed are light brown in colour. Moderately resistant to powdery mildew, alternaria blight, rust and major insect pests. Oil content 40.5% and yield potential is 22 q ha-1
Oat : JO-61: It matures in 145-155 days. It has broad leaves with profuse tillering at the base owned spikelet. Tolerant to lodging and shattering. Recommended for both green and dry fodder. First cut is taken at 60-65 days. The yield potential of green fodder is 63-65 q ha-1 and dry yield is 110 q ha-
Kodo Millet: JK-98: It matures in 104 days. Plants are 60 cm in height, erect, semi compact, dense ears, grain brown. Moderately resistant to head smut and resistant to shoot fly. Suitable for sole and intercropping. Yield potential is 25 q ha-1 under rainfed conditions of Madhya Pradesh.
Kodo Millet: DPS 9-1 It matures in 95-100 days. Plants are 60 cm in height, compact ears, and grain brown. Moderately tolerant to shoot fly and grain smut. Moderatly tolerant to drought. Yield potential is 27-30 q ha-1
Rice bean Fodder : JRB J0 5 (Raj moong): It is a rice bean variety and has been developed from selection of local material obtained from adjoining areas of Dindori. It is a semi erect variety with the green fodder yield of 280-310 q ha-1, 55-63 ha-1 DMY and 14.8 % crude protein. The seed yield is about 5-6 q/ha. This variety has been identified by CVRC in 2011. It is a potential crop variety for lean period.
Varities developed in 2013

Soybean-JS 20-29: Matures in 95 days, high yield (25-30 q ha-1). Multiple resistant for biotic stresses. Excellent germinability and longevity. Semi erect growth habit suitable for inter cropping.	Soybean JS 20-34: Extra early variety (87 days). High yield (22-25 q ha-1). Multiple resistant variety, Most suitable for low and medium rain fall, light to medium soils, excellent germniability and longevity.

Wheat Varities in 2015

Wheat MP-1255: Matures in 119 days, high yielding (41-45q ha -1), lustrous bold seeded with multiple resistance. Rich in Iron, zinc and suitable for pasta making and export.
Wheat MP 3382: Matures in 119days, high yielding (59.75 q ha -1), bold seeded, multiple resistanc and heat tolerant. Rich in Iron, zinc and protein and suitable for chapatti making.
Rice JRB-1: Matures in 120-125 days, high yielding (56q ha-1), Bold seeded with multiple resistance to diseases and insect-pests.Tolerant to lodging coupled with high nitrogen use efficiency (150kg ha-1 RDN) despite this, low yield reduction in poor nitrogen supply. Suitable for poha making.This variety has also identified by CVRC in 2015.	JRH-19 :Short duration matures in 95-100 days, high yielding (65-70 q ha-1), consumes less water and tolerant to diseases
JGK-5 :Matures in 100-110 days, high yielding (8-10q ha-1), Bold seeded like Kabuli channa with tolerant to diseases
JK137 : Matures in 102-107 days, high yielding (29 q ha-1), Resistant to droughtand tolerant to diseases
JS 20-69: Matures in 93-95 days, high yielding (25-28 q ha-1), Multiple Resistant to diseases. No shattering and lodging observed.

Crop wise varieties developed by JNKVV and released during 2002-2015

Sr. No.	Crop	Varieties	Year of release	Varietal Release Agency
1	Soybean	JS 93-05	2002	Central
		JS 95-60	2006	State
		JS 97-52	2008	State/Central
		JS 20-29	2013	Central
		JS 20-34	2013	Central
		JS 20-60	2015	State
	Total	06
2	Rice	JR-503	2004	State
		JRH-4	2006	State
		JRH-5	2006	State
		JRH-8	2008	State
		JRH-19	2015	State
		JRB-1	2015	State
	Total	06
3	Sesame	TKG-306	2006	State
		JT 11 (PKDS-11)	2005
		JT 12 (PKDS-12)	2008	State
		JT 14 (PKDS-14)	2008	State
		TKG-308	2008	State
	Total	05
4	Niger	JNC-6	2002	Central
		JNC-9	2004	Central
		JNC-1	2002	State
	Total	03
5	Cotton	JKHy-3	2002	State
		JK-5(23)	2006	State
		JK-35	2006	State
	Total	03
6	Kodo	J. Kodo 136	2002	State
		J. Kodo 439	2002	State
		DPS-48	2003	Central
		J.Kodo-106	2008	State
		J. Kodo -98	2010	State
		DPS-91	2011	Central
		JK-137	2015	State
	Total	07
7	Kutki	JK-36	2008	State
	Total	01
8	Urad	JU-86	2004	State
	Total	01
9	Maize(Popcorn)	J.POP-11	2006	State
	Maize	JM-421	2006	State
	Total	02
10	Moong	TJM-3	2006	State
	Total	01
11	Pigeonpea	JKM-189	2006	State
	Total	01
12	Groundnut	JGN-23	2008	State
	Total	01
13	Sorghum	JJ-1022	2004	State
	Total	01
14	Fodder	Rice beanJ05-2 (Raj moong)	2011	Central
	Total	01
15	Wheat	MP-4010	2003	Central
		JW 1203	2008	Central
		JW 1215	2009	Central
		MP 3288	2010	Central
		MP 3336	2012	Central
		JW 1106	2002	State
		JW-1142	2004	State
		JW 3020	2004	State
		JW-3173	2008	State
		JW-3211	2008	State
		JW-1202	2008	State
		JW 1201	2010	State
		JW 3269	2010	State
		MP-3382	2015	State
		MP 1255	2015	State
	Total	15
16	Chickpea	JGK 1	2002	Central
		JG 63	2004	State
		JG 412	2004	State
		JAKI 9218	2006	State
		JG 226	2006	State
		JG 2000-14	2008	State
		JG 6	2008	State
		JG 12	2010	State
	Kabuli Chickpea	JKG 2	2006	State
		JKG 19	2006	State
		JKG-5	2015	State
	Total	11
17	Linseed	JLS-67	2009	Central
		JLS-73	2010	Central
		JLS-41 PKDL 41	2010	State
		JL-66	2010	State
	Total	04
18	Barley	JB-15	2002	State
		JB-58	2004	State
		JB-1	2008	State
	Total	03
19	Bajra	JBV-3	2002	State
		JBV-4	2006	State
	Total	02
20	Mustard	JM-2	2004	State
		JM-3	2004	State
		JMM 99	2008
	Total	03
21	Gobi Sarson	J. Teri Uttam	2004	State
	Total	01
22	Safflower	JSF-97	2004	State
		JSF-99	2004	State
	Total	02
23	Oat	JO-1	2004	State
		JO-61	2010	State
		JO 03-91	2009	Central
	Total	03
24	Barseem	JB-5	2004	State
	Total	01
25	Sugarcane	CO.JN- 86-600	2008	State
	Total	01
26	Palma Rosa Grass	JR -68	2002	State
	Total	01
27	Safed Musli	JSM 405	2005	State
	Total	01
28	Tomato	Jawahar Tomato-99	2002	State
	Total	01
29	Brinjal	Jawahar Brinjal-15	2002	State
		Jawahar Brinjal-64	2002	State
	Total	02
	Grand Total	90

Impact:

Newly developed SOYBEAN VARIETIES JS 93-05, JS 97-52, JS 95-60, JS 95-60 covers more than 60 per cent of soybean acreage of the country.

The development of new varieties and matching production technologies resulted in the significant growth of soybean production in the country.

Vegetable Crops

Direct impact:

There is increase of 17.67 per cent in area and 21.80 per cent in production of vegetables between 2009–10 to 2013-14 due to dissemination of improved technology and seeds to the farmers.
M.P. is supplying pea to Mumbai during winter due to increase in area.
Increase in productivity of vegetables is meeting the challenges of food and nutritional security.
Increase in income of the farmers due to new improved varieties / hybrids and improved agro-techniques.

Socio-economic impact on users:

During the year 2007-2012 about 48480.4 kg of breeder seed of different vegetables has been produced by the Vishwa Vidyalaya and supplied to the State government and other agencies for multiplication for further distribution to the farmers resulting to marked increase in yield of vegetables. It has brought about improvement in socio economic status of the farmers.

AICRP ON SOYBEAN
Extra Early : JS 95-60, JS 20-34 Early duration : JS 20-98, JS 20-29, JS 93-05, JS 20-29 Late duration : JS 97-52
JS 20-98 (2017)	Duration: Early 96-98 days Yield: 25-28 q/ha Features: It possesses high yielding potential under adverse and normal situations both. Multiple resistant against most dreadful diseases like Yellow Mosaic Virus and charcoal rot, including other important diseases viz., blights, bacterial pustules, leaf spots and insect-pests. It possesses excellent germinability and longevity. It is suitable for timely sowing, medium to high rainfall conditions and medium to heavy soils. Especially, it will be more suitable for YMV and Charcoal Rot prone areas. This variety will be very much suitable in regards to the sustainability of soybean production in Central Zone even in the incidence of abiotic and biotic stresses.
JS 20-69 (2016)	Duration: Early variety matures in 94 days. Yield: 25-28 q/ha Features: JS 20-69 is an early, high yielding variety with multiple resistance against biotic stresses like yellow mosaic virus, charcoal, blights, bacterial pustules, leaf spots, stem fly, stem borers and defoliators. It possesses excellent germinability and longevity. Being an early genotype suitable for most of the soybean growing areas and for double cropping in rain fed situations. It has semi erect growth habit found suitable for intercropping.
JS 20-29 (2014)	Duration: 93-95 days. Yield: 25-30 q/ha Features: Early variety with high yield potential. Multiple resistant for YMV and charcoal rot and resistant to tolerant for other diseases (blights, bacterial pustules, leaf spots) as well as insect- pests (stem fly, stem borers and defoliators). It possesses excellent germinability and longevity. Being an early variety suitable for double cropping in rain fed situations utilizing residual moisture
JS 20-34 (2014)	Duration: Extra early 86-88 days . Yield: 20-22 q/ha Features: Extra early high yielding variety most suitable for low to medium rain fall, light to medium soils, uplands conditions, increasing cropping intensity and with erect growth habit suitable for intercropping. It has shown multiple resistance against major diseases like charcoal rot, Rhizoctonia aerial blight, bacterial pustules, Alternaria leaf spot, collar rot , pod blight and Indian bud blight and insect pests like stem fly, girdle beetle and defoliators. It possesses excellent germinability and longevity.
JS 97-52 (2008)	Duration: 98-102 days Yield : 20-22 q/ha Features: It is a wide adaptable culture. It possesses excellent germinability, field emergence and longevity during storage, it has been rated as high yielding variety showing resistant against stem-fly, girdle beetle and defoliators. It is also tolerant to excessive moisture stress conditions. This variety has potential to provide high yields in varied ecoadaphic situations.
JS 95-60 (2006)	Duration: Extra early 82-88 days Yield: 18-20 q/ha Features: Extra early, Four seeded pods, lanceolate leaves, resistant to lodging and shattering, resistant to major biotic stresses, suitable for intensive cropping, intercropping, low rainfall areas and upland conditions, where medium and late duration varieties suffer a lot. Under the intensive cropping sequence like soybean – potato – wheat and soybean
JS 93-05 (2002)	Duration: 90-95 days Yield: 20-22 q/ha Features: Being an early variety it provides better chance for second crop after soybean in rain fed conditions. Due to earliness, erect and compact plant type, it is very much suitable for different inter-cropping combinations. This variety has well distinguishable characters like lanceolate leaves and four seeded pods. Resistant to lodging and shattering, resistant to major biotic stresses and abiotic stresses
JS 335 (1992)	Duration: 95-100 days Yield: 18-20 q/ha Features: Wide adaptable and most popular, high germinability and longevity Resistant to girdle beetle & stem fly, tolerant to moisture stress.

At present, soybean has acquired first rank from third rank in the past among the major oilseed crops in India.
Soybean has evidenced the unprecedented annual growth (15-20 %).
In 1970-71, soybean area was only 32000 ha, production 14000 tones and productivity 426 kg/ha in India.
In the year 1970-71, Madhya Pradesh possessed very negligible area. i.e. 3000 ha, production of 1000 tones and productivity 460 kg/ha.
In 2015-16, soybean area reached to 109.7 lakh ha with production of 114.9 lakh tones in India.
In 2015-16, area reached about 54 lakh ha, production 57 lakh tones in Madhya Pradesh.
The enhancement in productivity has been realized more than 2.5 times in comparison to 1970’s level which is substantial.
Mono culturing of JS 335 has now been broken with the recent release of JNKVV varieties JS 93-05, JS 95-60, JS 97-52 JS 20-29, JS 20-34. JS 20-69 and JS 20-98.
Soybean Varieties of JNKVV are covering more than 90 % area of India.
At present, it contributes 47 % and 25 % towards the total oilseeds and edible oil production of the country.
Due to soybean, there is an increase in the cropping intensity and profitability per unit of land.
It has also revolutionized the Indian economy by raising standards of soybean farmers and earning valuable foreign exchange (Rs. 9000 crores) through exports of de-oiled cake.
In the phenomenal revolution of soybean farming in India, JNKVV has always been largest and substantial contributor. Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur, is known as the “Bethlehem of Indian Soybean” and Madhya Pradesh as SOYA STATE.

Varieties developed

Crop wise varieties developed by JNKVV and released during 2002-2016

National Level

2002
1	JS 93-05	Soybean	Central
2	JNC-6	Niger	Central
3	JGK-1	Chickpea	Central,
2003
1	MP-4010	Wheat	Central
2	JK 48 (DPS-48)	Kodo	Central,
2004
1	JNC-9	Niger	Central
2005
1	JT 11(PKDS-11)	Sesame	Central
2008
1	JW 1203	Wheat	Central
2009
1	JW 1215	Wheat	Central
2	JLS 67	Linseed	Central
3	JO 03-91	Oat	Central
2010
1	MP 3288	Wheat	Central
2	JLS 73	Linseed	Central
2011
1	Rice beanJ05-2 (Raj moong)	Fodder	Central
2	DPS-91 (Kodo)	(Small millets)	Central
2012
1	MP 3336	Wheat	Central
2013
1	JS 20-29	Soybean	Central
2	JS 20-34	Soybean	Central

State Level

2002
1	JW 1106	Wheat	State
2	JB 15	Barley	State
3	Jawahar Kodo 136	Kodo	State
4	JR-68	Palma Rosa Grass	State
5	JBV-3	Bajra	State
6	JKHy-3	Cotton	State
7	JNC-1	Niger	State
8	J. Kodo 439	Kodo	State
9	Jawahar Tomato-99	Tomato	State
10	Jawahar Brinjal-15	Brinjal	State
11	Jawahar Brinjal-64	Brinjal	State
2004
1	JM 2	Mustard	State
2	JM 3	Mustard	State
3	J. Teri Uttam	Gobi Sarson	State
4	JG 63	Chickpea	State
5	JG 412	Chickpea	State
6	JW 1142	Wheat	State
7	JW 3020	Wheat	State
8	JSF 97	Safflower	State
9	JSF 99	Safflower	State
10	JU-86	Urad	State
11	JB 58	Barley	State
12	JJ 1022	Sorghum	State
13	J0 1	Oat	State
14	JB 5	Barseem	State
15	JR-503	Rice	State
2005
1	JSM 405	Safed Musli	Sate
2006
1	JKG-2	Kabuli Chickpea	State
2	JAKI 9218	Chickpea	State
3	JGK 19	Kabuli Chickpea	State
4	JG 226	Chickpea	State
5	J.POP-11	Maize (Popcorn)	State
6	JM 421	Maize	State
7	JK 23	Cotton	State
8	JK 35	Cotton	State
9	TJM 3	Moong	State
10	TKG-306	Sesame	State
11	JS 95-60	Soybean	State
12	JBV 4	Bajra	State
13	JKM 189	Pigeonpea	State
14	JRH 4	Hy. Rice	State
15	JRH 5	Hybrid rice	State
2008
1	JS 97-52	Soybean	State
2	JG 2000-14	Chickpea	State
3	JG-6	Chickpea	State
4	JW-3173	Wheat	State
5	JRH 8	Paddy (rice)	State
6	JGN 23	Groundnut	State
7	J.Kodo 106	Kodo	State
8	JK 36	Kutki	State
9	JW 3211	Wheat	State
10	JW 1202	Wheat	State
11	JMM 99	Mustard	State
12	PKDS 12	Sesame	State
13	TKG-14(PKDS-14)	Sesame	State
14	TKG 308	Sesame	State
15	JB 1	Barley	State
16	CO.JN- 86-600	Sugarcane	State
2010
1	JW 1201	Wheat	State
2	JW 3269	Wheat	State
3	JG-12	Chickpea	State
4	JLS 41 PKDL 41	Linseed	State
5	JL-66	Linseed	State
6	JO-61	Oat	State
7	JK-98	Kodo	State
2015
1	MP 3382	Wheat	State
2	MP-1255	Wheat	State
3	JRB 1	Rice	State
4	JRH 19	Rice	State
5	JKG 5	Chickpea	State
6	JS 20-69	Soybean	State
7	JK 137	Kodo (Millets)	State
2017
1	JR-81	Paddy	State
2	Improved Chinnor	Paddy	State
3	Improved Jeera-Shankar	Paddy	State
4	JR-767	Paddy	State
5	JG-36	Chickpea	State
6	JLS-73	Linseed	State
7	JNS-30	Niger	State
8	JK-4	Kutki	State
9	JO 04-315	Oat	State
10	JRB-2	Rice Bean	State
11	JRB JO 5-4	Rice bean	State
12	CoJN 95-05	Sugarcane	State

Important Achivements (during last five years)

Total 28 varieties were released during last five years (5-wheat, 3- soybean, 3-chickpea, 5-rice, 3-linseed, 2-kodo, 2-Rice-bean, 2-oat, niger-1, 1-kutki and 1-sugarcane).
Wheat variety MPO-1255 released and notified during 2015-16 is first product specific variety of the country having the highest protein content (13.8%), yellow pigments, vitamin A (6.51 ppm) with  gliadin “45” highest iron (50.2) and Zinc (40.9). This variety has fulfilled all the international norms required for Pasta production and also fulfill norms for export as evaluated by IIWBR (ICAR)
Wheat variety MP 3382 released during 2015 having high protein with good Chapati making quality under irrigated timely sown condition of MP.
Soybean variety JS 20-69 is categorized as multiple resistant for biotic stresses like Yellow vein mosaic virus, charcoal rot, blight, Bacterial pustule, leaf spot and stem fly, stem borer and leaf defoliator, with high yield (20q/ha). This variety having excellent geriminability and longevity.
The scented varieties i.e. improved Chinnor and Jeera Shankar were developed and released for exploitation of niche market of scented rice.
Recently released varieties JS 20-29, 20-34 and 20-69 are also becoming popular among the farmers of the state of Madhya Pradesh, Maharashtra and Rajasthan. JNKVV soybean varieties covers 90% soybean acreage in the country
Developed system of soybean, wheat, pigeonpea, and mustard intensification for enhancing the production and minimization of cost of production.
Identified potential cropping system and agro-forestry systems for different agro climatic zones for irrigated and rainfed situations for enhancing cropping intensity and sustainability.
Developed a protocol for commercial production of liquid biofertilizer which is more effective and efficient as compared to existing powder form of biofertilizers.
Developed electronic instruments such as Multi channel electronic choke indicator for tractor driven seed drills, Digital grain moisture meter, Fertilizer recommendation package, micro controller based rice polish measurement system, Soil nutrient estimation system, Micro controller based sulphur estimation system and personal computer based Monitoring system for safe grain storage.
Developed multimedia software for popularization of available agricultural technologies for various crops.
e-IPM multimedia bilingual (English/Hindi) software developed for pest, disease, nematode, weeds, and nutrient disorder management of major oilseed and pulse crops of central India.
Developed a new device Jawahar Guggul Blazer for sustainable tapping of Guggul.
During last five years the projects from external agencies were sanction for Rs. 8880.92 lakh.
Produced about 24 thousand quintals of breeder seed of various crops during 2016-17. The VV shares in national breeder seed production is about 18%.
Business planning and development unit organized about 25 entrepreneurship development programmes for various stakeholders of Madhya Pradesh, Maharashtra, Jharkhand and other states.
About 14 inter-institutional collaborative projects were operative in the VV.
19 MoUs with private sector, SAUs & National R&D institutions were signed by the JNKVV.
Patents for Rice Polish Measurement System (Patent No. 228921) is granted to the scientists of the university for accurate measuring the rice polishing for maintaining the quality of rice.
Many important meetings (52) and State/National level workshop have been organized during last five years. The important events are as follows::
1. Regional workshop of Western region on Cost of Cultivation Scheme has been organized. on 9th February 2012.
2. A workshop on millets production was jointly organized by JNAU and Indian Council of Agricultural Research, New Delhi during May 3-5, 2013
3. 18TH Annual Group Meet of All India Coordinated Research Project on Chickpea was organized during 24-26th August 2013.
4. National Group Meeting (Rabi) of AICRP on Forage Crops have been organized during 7-8 Sept. 2013.
5. National seminar on Technologies for sustainable production through climate resilient agriculture on 8th August 2014
6. 53rd All India Wheat & Barley Workers meet and International Seminar for Enhancing wheat and barley production with special emphasis on Nutritional security has been organized on 22-25th August 2014.
7. National Conference on Soil Health : A key to unlock and sustain production potential organized 3rd September 2014
8. National seminar on “Weather and climate risks in agriculture under changing climate: Management and Mitigation”.was organized on 12-13 March, 2015
9. National workshop on Carbon sequestration in forest and non forest eco-system” has been organized on February 16-17, 2015.
10. JNKVV. Research Council Meeting was organized on 21st May 2015.
11. National conference on pulses “ Challenges and opportunities under changing climate scenario held during 29th September – 1st October 2014
12. Round Table workshop on Short and Medium Term Strategies for Agril. Development and its Adoption to Climate Change in MP (Jan 12-13th 2016)
13. Strategies for area expansion of Pulses in Madhya Pradesh (28th Feb. 2016)